Baked Stuffed Yams with Sausages Recipe

Free Recipe Baked Stuffed Yams with Sausages

Recipe Type: Free Potatoes Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 6

Ingredients for Baked Stuffed Yams with Sausages Recipe

6 Louisiana yams; baked
1/4 c Sugar
1 Lemon; juice and grated rind
1 ts Cinnamon
12 Pork sausages; cooked

Baked Stuffed Yams with Sausages Preparation

Scoop yam pulp into mixing bowl and blend with next three ingredients. If desired, substitute juice of small orange or 1/2 cup pineapple juice. Whip fluffy; refill yam shells. top with little pork sausages and return a few minutes to a hot oven (450 degrees) just before serving. NOTES : This booklet was prepared by the Louisiana Sweet Potato Commission. Recipe by: 75 Easy Yam Recipes with a Romantic Past Posted to MC-Recipe Digest V1 #891 by NGavlak@aol.com on Nov 8, 1997

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