Baked Stuffed Oysters Recipe

Free Recipe Baked Stuffed Oysters

Recipe Type: Free Seafood Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Baked Stuffed Oysters Recipe

1/4 c Finely diced green pepper
1 sm Pimiento; finely diced
1 ts English mustard
Salt & white pepper to taste
1/2 c Mayonaise
1 Egg yolk;beaten
1 lb Lump crab meat
18 lg Oysters
Paprika to taste

Baked Stuffed Oysters Preparation

Place diced pepper & pimiento in bowl. Add mustard, salt, pepper & 1/4 cup mayonnaise. Mix well. Add enough beaten yolk to moisten mixture. Add crab meat & mix in w/ fingers so lumps are not broken up. Divide mixture among oysters on half shell. Place on bed of rock salt. Top w/ light coating of mayonnaise & sprinkle w/ paprika. Bake at 350 for 5 min., then place under broiler until golden brown. This recipe may also be used for crab cakes by forming the mixture into cakes & rolling in cracker crumbs, then frying. CHESAPEAKE RESTAURANT N. CHARLES ST.;BALTIMORE WINE:MOSEL,ZELLER SCHWARZE KATZ From the <Micro Cookbook Collection of American recipes>, downloaded from Glen’s MM Recipe Archive, .

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