Baked Stuffed Clams Recipe

Free Recipe Baked Stuffed Clams

Recipe Type: Free Shellfish Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Baked Stuffed Clams Recipe

12 Chowder clams
1/4 c Butter
1 c Fine dry breadcrumbs
1 ts Parsley flakes
1/4 ts Lemon & pepper seasoning
1/8 ts Garlic powder
1/8 ts Oregano
Few drops of hot sauce
Paprika
Old Bay Seasoning (or any
Crab spice)

Baked Stuffed Clams Preparation

Shuck and chop clams, strain and reserve liquid. Melt butter. in pan. Add crumbs, parsley, lemon pepper seasoning, garlic powder, oregano, and hot sauce; mix well. If mix is too dry, moisten with clam liquor. Fill 12 clam shells with clam mix. Sprinkle paprika and crab spice over top. Bake at 400 degrees for 12 – 15 min. Posted to MM-Recipes Digest V3 #246 Date: Sun, 8 Sep 1996 23:27:00 -0400 From: BobbieB1@aol.com

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