Baked Striped Bass with Rice Stuffing Recipe

Free Recipe Baked Striped Bass with Rice Stuffing

Recipe Type: Free Seafood Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Baked Striped Bass with Rice Stuffing Recipe

1 Cleaned striped bass (2 1/2
Lb)
1 ts Salt
1/2 ts Pepper
RICE STUFFING
1 ts Paprika
4 ts Minced parsley
1 tb Lemon juice
2 ts Drained capers
6 tb Melted maragrine

Baked Striped Bass with Rice Stuffing Preparation

Wash & dry fish; split & clean cavity. Season inside & out with salt & pepper. Stuff loosely with Rice Stuffing; close with skewers or string. Place stuffed fish on baking pan; dust outside with paprika. Bake in 425 oven 30-40 minutes. While fish bakes, blend parsley, lemon juice, capers & margarine; divide into 4 parts & serve in small cups with fish, or spread on each individual portion at serving time. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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