Free Recipe Baked Pork Chops
Recipe Type: Free German Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Baked Pork Chops Recipe
6 ea Pork chops
1 ea Garlic clove; minced
1 ts Caraway seeds; crushed
2 ts Hungarian paprika; mild *
1/2 ts Salt
1 x Pepper; as desired
1 c White wine; dry
1 c Sour cream (optional)
Baked Pork Chops Preparation
* Use only Hungarian mild Paprika. It is available at most larger stores and at specialty shops. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ +++ Place the pork chops in an ovenproof casserole. Mix the remaining ingredients, except sour cream, and pour over the chops. Marinate the chops 2 to 3 hours in the refrigerator. Bake the chops, uncovered, in the marinade in a preheated 325 degree F. oven for 1 hour or until tender. Add more wine if necessary. Stir sour cream into pan juices and heat through but DO NOT boil. Serve chops with sour-cream gravy and buttered noodles or dumplings.
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