Free Recipe Baked Pineapple Chicken
Recipe Type: Free Poultry Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Baked Pineapple Chicken Recipe
1 cn DOLE Pineapple Chunks (20oz)
1 Garlic clove, crushed
2 ts Cornstarch
2 ts Worcestershire sauce
2 ts Dijon mustard
1 ts Rosemary, crushed
6 Half chicken breasts, boned
1 Lemon, thinly sliced
Baked Pineapple Chicken Preparation
DRAIN pineapple, reserve juice. Combine reserved juice with garlic, cornstarch, Wrocestershire sauce, mustard and rosemary. Arrange chicken in shallow baking pan or broiler-proof dish, skin side up. BROIL until browned. Stir sauce; pour over chicken. BAKE at 400’F. 30 minutes. Arrange lemon and pineapple slices around chicken. Spoon sauce from baking pan over all; continue baking 5 minutes. Garnish with fresh rosemary or parsley, if desired. Prep Time: 10 minutes. Bake Time: 40 minutes. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
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