Free Recipe Baked-On-Meringue
Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Recipe Serves: 1
Ingredients for Baked-On-Meringue Recipe
2 Egg whites
1/8 ts Cream of tartar
1 c Brown Sugar; packed
1/4 c Walnuts; finely chopped
Beat 2 egg whites until frothy. Add 1/8 teaspoon cream of tartar, then gradually beat in 1 cup packed C&H Golden Brown Sugar. Continue to beat until stiff. Spread over unbaked cake batter in pan. Sprinkle with 1/4 cup finely chopped walnuts. Bake with cake as directed. Enough to cover one 13 x 9-inch cake Recipe By : Brown Sugar Recipe Bonanza, the C and H Sugar Kitchen Posted to EAT-L Digest 16 October 96 Date: Thu, 17 Oct 1996 07:27:52 -0400 From: Sharon L. Nardo <snardo@ONRAMP.NET>
How Do You Cook Baked-On-Meringue?
If you know another way to cook Baked-On-Meringue please make a comment in the form below to help other free recipe users make the best of this free recipie.