Free Recipe Baked Eggplant (Syrian Origin)
Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Baked Eggplant (Syrian Origin) Recipe
1 md Sized eggplant
1/2 lb Ground beef
5 tb Butter or margarine
1/2 c Minced onion
1/4 c Chopped green pepper
2 c Cooked rice
1 ts Salt
1/2 ts Pepper
1/2 c Bread crumbs
Baked Eggplant (Syrian Origin) Preparation
submitted by: LeiG@aol.com Peel eggplant and cut into cubes. cook in boiling salted water until tender (about 15-20 minutes). Drain, Mash eggplant. Brown ground beef in 3 tablespoons butter. Add minced onion and chopped pepper, cook until vegetables are tneder. stir in mashed eggplant, cooked rice, salt and pepper. Spoon into a 10 x 6 x 2 inch baking dish. saute bread crumbs in remining 2 tablespoons butter. Sprinkle over eggplant mixture. Bake in moderate oven (375 deg. F.) for about 20 minutes. Makes 4-6 servings. Recipe Archive – 5 August 96 From the ‘RECIPEinternet: Recipes from Around the World’ recipe list. Downloaded from Glen’s MM Recipe Archive, .
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