Baked Cauliflower and Mushrooms Recipe

Free Recipe Baked Cauliflower and Mushrooms

Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature: hot
Recipe Serves: 6

Ingredients for Baked Cauliflower and Mushrooms Recipe

3 cups cauliflowerets (about
1 pound)
1 cup chopped mushrooms (about
4 ounces)
1/2 cup chopped red onion (about
1/2 medium)
1 tablespoon olive or vegetable oil
2 teaspoons lemon juice
2 teaspoons cider vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
2 cloves garlic, finely chopped,
(about
1 teaspoon)
1/3 cup chopped green onions,
(about
5 medium)

Baked Cauliflower and Mushrooms Preparation

Heat oven to 350 degrees. Spray 9-inch square baking dish, with nonstick cooking spray. Mix all ingredients except green onions. Spread evenly in baking dish. Bake uncovered 40 to 45 minutes, stirring occasionally, until vegetables are tender and golden brown. Sprinkle with green onions. 6 servings

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