Baked Bean Casserole #2 Recipe

Free Recipe Baked Bean Casserole #2

Recipe Type: Free Casserole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8

Ingredients for Baked Bean Casserole #2 Recipe

8 sl Bacon; fried, drained and
-crumbled
1 Onion; cut in rings
1/2 c Brown sugar
1 ts Dry mustard
1/2 ts Garlic salt
1 ts Salt
1/2 c Vinegar
1 cn (16-oz) lima beans
1 cn (16-oz) kidney beans
1 cn (16-oz) New England style
-baked beans

Baked Bean Casserole #2 Preparation

From: Kelly <kellyh@FOTO.INFI.NET> Date: Wed, 26 Jun 1996 19:27:28 -0400 After frying bacon, place onion in skillet with bacon drippings. Add sugar, dry mustard, garlic salt, salt and vinegar. Cook covered, 10 minutes. Combine beans. Add bacon to onion mixture and pour over beans. Pour in a 3-quart casserole and bake at 350 degrees for 1 hour. Piedmont Region, North Carolina, USA EAT-L Digest 25 June 1996 From the EAT-L recipe list. Downloaded from Glen’s MM Recipe Archive, .

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