Bagna Caudi (On Ziti with Carrots) Recipe

Free Recipe Bagna Caudi (On Ziti with Carrots)

Recipe Type: Free Italian Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8

Ingredients for Bagna Caudi (On Ziti with Carrots) Recipe

1/4 c Butter
1 ts Dijon mustard
1/4 c Olive oil
2 tb Roast Garlic mashed
15 Cloves garlic, chopped fine
1/2 lb Ziti, cooked
4 oz Anchovies, chopped
1/4 c Matchstick-sliced carrots,
1 qt Heavy cream
Par-boiled

Bagna Caudi (On Ziti with Carrots) Preparation

The Sauce: Saute the chopped garlic in butter and oil until lightly browned. Add the chopped anchovies. Cook until the anchovies are dissolved. Add the cream, mustard and roast garlic. Reduce by one-fourth. Final assembly: Heat the sauce, then add the cooked ziti and carrots. Toss until thoroughly coated and serve immediately.

How Do You Cook Bagna Caudi (On Ziti with Carrots)?

If you know another way to cook Bagna Caudi (On Ziti with Carrots) please make a comment in the form below to help other free recipe users make the best of this free recipie.