Free Recipe Bacon Cheese Biscuits
Recipe Type: Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Bacon Cheese Biscuits Recipe
2 c Self-rising flour
1/2 c Shortening
1/2 c (about 2 ounces ) shredded
-cheddar cheese
3/4 c Plus
2 tb Milk
1/4 c Chopped green onions
4 sl Bacon; cooked and crumbled
Bacon Cheese Biscuits Preparation
Christmas. Combine flour and shortening; cut in shortening with a pastry blender until mixture resembles coarse meal. Add cheese, milk, onions, and bacon, stirring until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 4 or 5 times.Roll dough to 1/2-inch thickness; cut with a 2-inch biscuit cutter. Place on an ungreased baking sheet. Bake at 450 degrees for 10 to 12 minutes. Yield: about 1 dozen. Posted to MC-Recipe Digest V1 #805 by Nancy Berry <nlberry@prodigy.net> on Sep 25, 1997
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