Bacon and Cream Cheese Stuffed Mushrooms Recipe

Free Recipe Bacon and Cream Cheese Stuffed Mushrooms

Recipe Type: Free Appetizer Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Bacon and Cream Cheese Stuffed Mushrooms Recipe

8 oz Cream cheese; softened
4 Strips bacon; fried and
-crumbled, up to 6
1 sm Onion; finely chopped
20 lg Mushrooms; stems removed, up
-to 25
8 Mushroom stems; finely
-chopped

Bacon and Cream Cheese Stuffed Mushrooms Preparation

1. Sauté onion and mushroom stems in bacon fat until tender. Drain off excess fat. 2. Mix crumbled bacon, onion and stems with softened cream cheese until the mixture is workable. 3. Stuff each mushroom and bake at 350 degrees F for 10-15 minutes. Finish under the broiler just until tops are golden. Formatted and Busted by RecipeLu <recipelu@recipelu.com> Posted to recipelu-digest by RecipeLu <recipelu@geocities.com> on Mar 22, 1998

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