Free Recipe Avocado and Shrimp Salad

Recipe Type: Free Fish Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Avocado and Shrimp Salad Recipe

3 tb Olive oil
2 tb White wine vinegar —
Preferably French
1 ts Dijon mustard
1 lb Cooked shrimp — deveined
1 c Mayonnaise
2 tb Chili sauce
1 lg Garlic clove — minced
Hot pepper sauce
Pepper — freshly ground
1 lg Avocado — ripe
1/2 Lemon juice
2 tb Fresh dill — finely minced
2 tb Fresh chives — finely
Dill weed sprigs — garnish
Lemon wedges — garnish
Avocado slices — garnish

Avocado and Shrimp Salad Preparation

Whisk together first 3 ingregients until will blended. Add to shrimp, toss thoroughly, cover and marinate. Meanwhile, whisk mayonaise, chili sauce, garlic, hot pepper sauce, salt and pepper until smooth. Set aside. Peel, pit, and cube avocado. Sprinkle with lemon juice. Drain shrimp. Add cubed avocado, dill and chives and toss lightly. Fold in enough mayonnaise mixture to coat lightly. Taste and adjust seasonings. Cover and chill until ready to serve. Divide salad among chilled plates and garnish with dill sprigs, lemon wedges and avocado slices. Posted to MC-Recipe Digest V1 #155 Date: Tue, 16 Jul 96 00:04:07 UT From: rasta or Suz <> Recipe By : Bon Appetit’s TOO BUSY TO COOK?

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