Free Recipe Avacado Soup with Green Peppercorns
Recipe Type: Free Soup Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for Avacado Soup with Green Peppercorns Recipe
1 md Onion, diced
1 tb Ground coriander
1 tb Olive oil
4 lg Ripe avacados, peeled,
-pitted and coaresly chopped
1/3 c Green peppercorns in brine,
-drained
Salt to taste
Pepper to taste
2 Garlic cloves, minced
1 ts Cumin
2-1/2 qt Light chicken stock
Cilantro leaves for garnish
Avacado Soup with Green Peppercorns Preparation
In large saucepan, cook the onion, garlic and spices in the olive oil over moderate heat for 10 minutes, stirring often. Add avacados and stock, bring to a boil, then reduce heat to medium. Cook 20 minutes. Cool to room temperature. Puree soup in blender until smooth. Return to pan, bring to a boil, add peppercorns, reduce to moderate heat and cook 10 minutes. Serve garnished with cilantro and peppercorns. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
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