Asparagus W/ Cashews Recipe

Free Recipe Asparagus W/ Cashews

Recipe Type: Free Vegetable Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 6

Ingredients for Asparagus W/ Cashews Recipe

ELAINE RADIS—–
1-1/2 lb Asparagus
2 tb Olive oil
2 ts Sesame oil
1 tb Fresh ginger root — fine
Chop
1/2 c Roasted cashews
Coarsely chopped
1 tb Soy sauce

Asparagus W/ Cashews Preparation

1. Cut off the tough lower stems of the asparagus and discard. Cut each stalk diagonally into 3 or 3 pieces. 2. Heat the oils together in a wok over high heat. Add the ginger and stir-fry for one minute. 3. Add the asparagus and stir-fry until tender but still crisp…4 to 5 minutes. 4 Stir in the cashews and soy sauce. Serve immediately. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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