Free Recipe Apple Strudel
Recipe Type: Free German Recipes
Recipe Preparation: bake
Recipe Serves: 6
Ingredients for Apple Strudel Recipe
6 c Apples; tart, sliced
3/4 c Raisins
1 tb Lemon rind; grated
3/4 c Sugar
2 ts Cinnamon
3/4 c Almonds; ground
8 oz Fillo leaves; 1/2 box,thawed 1
3/4 c Butter;(no margarine),melted
1 c Bread crumbs; finely crushed
Apple Strudel Preparation
Mix apples with raisins, lemon rind, sugar, cinnamon, and almonds. Set aside. Place 1 fillo leaf on a kitchen towel and brush witl melted butter. Place a second leaf on top and brush with butter again. Repeat until 5 leaves have been used, using about 1/2 c of butter. Cook and stir bread crumbs with 1/4 c of butter until lightly browned. Sprinkle 3/4 cup crumbs on the layered fillo leaves. Mound 1/2 of the filling in a 3-inch strip along the narrow end of the fillo, leaving a 2-inch border. Lift towel, using it to roll leaves over apples, jelly roll fashion. Brush top of the strudel with butter and sprinkle with 2 T crumbs. Repeat the entire procedure for the second strudle. Bake the strudels at 400 degrees F. for 20 to 25 minutes, until browned. Makes 2 strudels, 6 to 8 servings each. NOTE: Frozen fillo leaves for strudel can be found at most supermarkets in the frozen foods sections.
How Do You Cook Apple Strudel?
If you know another way to cook Apple Strudel please make a comment in the form below to help other free recipe users make the best of this free recipie.