Free Recipe Apple Jelly 2

Recipe Type: Free Low Fat Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Apple Jelly 2 Recipe

2 pk Or 2 tablespoons unflavored
1 qt Unsweetened apple juice
2 tb Lemon juice
2 tb Liquid artificial sweetener
Food coloring; if desired

Apple Jelly 2 Preparation

In a saucepan, soften gelatin in apple and lemon juice. Bring to a rolling boil, dissolving gelatin; boil 1 minute. Remove from heat. Stir in liquid sweetener and food coloring. Pour hot into hot jars. Adjust caps. Store in refrigerator up to three weeks. Yield: about 2 pints busted by sooz Posted to recipelu-digest Volume 01 Number 168 by James and Susan Kirkland <> on Oct 26, 1997

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