Free Recipe Appa (Hoppers>
Recipe Type: Free Main Dish Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Appa (Hoppers> Recipe
1 ts Yeast
2 ts Sugar
25 ml Warm water
225 g Rice flour
-salt to taste
300 ml Thick coconut milk
Appa (Hoppers> Preparation
Dissolve the yeast and sugar in the water and set aside for 5 minutes. Sieve the flour and salt into a bowl, add the coconut milk, yeast and sugar and mix to form a smooth batter. Cover and leave overnight. Grease a hopper pan, heat it over a moderate heat and pour 75 ml of batter into the pan. Tilt the pan so batter forms a round shape, cover with the lid and cook until done. Ease the hopper from the pan with a blunt knife. From A taste of Sri Lanka by Indra Jayasekera, ISBN #962 224 010 0 From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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