Free Recipe Anzac Biscuits 2
Recipe Type: Free Misc Recipes Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Anzac Biscuits 2 Recipe
100 g Butter (look on the back
-side of your measuring cup)
1 tb Golden syrup. (any light
-syrup will do)
1/2 c Sugar
3/4 Coconut
3/4 c Rolled oats
3/4 c Flour
1 ts Baking soda
1 tb Hot water
Anzac Biscuits 2 Preparation
This recipe is from the Edmonds Cookery book – the cooking bible on 3 1/2 million kiwi bookshelves. I’d love to know if they were the same as the ones you remembered. Please write and tell me. Melt butter and sugar together in a large saucepan. Cool. Mix sugar, coconut, rolled oats, and flour together. Stir into saucepan. Dissolve soda in water and mix in. Place rounded teaspoonfuls on a greased oven tray. Bake at 350 F (180 C) for 15 minutes. Makes 36. These are chewy and a vry popular cookie here. Posted to Bakery-Shoppe Digest V1 #233 by Rayna Knighton <rayna@iconz.co.nz> on Sep 13, 1997
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