Free Recipe Antoine s Oysters Rockerfeller
Recipe Type: Free Seafood Recipes
Recipe Preparation: broil
Cooking Temperature:
Recipe Serves: 6
Ingredients for Antoine s Oysters Rockerfeller Recipe
6 tb Butter
1/2 c Bread crumbs
2 c Fresh chopped spinach
-or-
2 pk (10-oz) frozen spinach
1/2 c Parsley
1/2 c Diced celery
2 tb Diced onion
1 tb Pernod liqueur; or Anisette
1/4 ts Salt
3 dr Tabasco
18 lg Oysters
Antoine s Oysters Rockerfeller Preparation
Melt butter; add crumbs and saute 1 minute, stirring constantly. Combine with other ingredients, except oysters, in blender until smooth. Arrange oysters in shells (or individual dishes). Top each with 1 tablespoon spinach mixture and broil 3-5 minutes or until lightly browned. Source: HIGH COTTON COOKIN’, Marvell Academy Mothers’ Assn, Marvell, AR >From Glen Hosey’s Recipe Collection Program, hosey@erols.com Posted to MM-Recipes Digest V3 #190 Date: Sun, 7 Jul 1996 11:01:48 -0400 (EDT) From: Glen G. Hosey <hosey@erols.com>
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