Amaranth Date Nut Bread Recipe

Free Recipe Amaranth Date Nut Bread

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Amaranth Date Nut Bread Recipe

1 c Chopped dates
1/2 c Amaranth
1 c Boiling water
2 Eggs
1/2 c Honey
1/4 c Butter, melted
2 c Whole wheat flour
2 ts Baking powder
1 c Chopped pecans
1 ts Vanilla extract

Amaranth Date Nut Bread Preparation

Soak dates and amaranth in boiling water. Beat eggs well, add honey and butter; beat well. Stir in all remaining ingredients mixing well. Pour into an oiled loaf pan. Bake at 350 F for 1 hour and 15 min. From Arrowhead Mills Posted by Theresa Merkling. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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