Free Recipe Almost Instant Mushroom Sauce W/fettucci
Recipe Type: Free Pasta Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Almost Instant Mushroom Sauce W/fettucci Recipe
8 oz Fettuccine (uncooked)
2 tb Olive oil
1 lb Fresh white mushrooms;
-sliced (about 5 cups)
1/2 c Sliced green onions
1 ts Minced garlic
1 c Diced tomato
1/4 c Chopped fresh basil or
1 tb Dried basil; crushed
1 ts Salt
1/2 c Lowfat ricotta cheese
Almost Instant Mushroom Sauce W/fettucci Preparation
Cook pasta according to package directions; drain, reserving 1/4 cup cooking liquid; return pasta to pot. Meanwhile, in large skillet heat oil until hot. Add mushrooms, green onions and garlic; cook, stirring frequently, until mushrooms are tender, 5 to 6 minutes. Stir in tomato, basil and salt; cook until tomato is just warm, about 1 minute. To pasta in pot stir in ricotta cheese and enough cooking liquid to make a creamy sauce. Add mushroom mixture; toss. Serve with grated Parmesan cheese and ground black pepper, if desired. Courtesy The Mushroom Council. From: Diane Lazarus Date: Tue, 25 Jun 1996 23:19:09 -0400 From: BobbieB1@aol.com MM-Recipes Digest V3 #178 From the MealMaster recipe list. Downloaded from Glen’s MM Recipe Archive, .
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