Free Recipe Almond Shortbread Biscuits
Recipe Type: Misc Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 20
Ingredients for Almond Shortbread Biscuits Recipe
4 oz Butter
2 oz Margarine
8 oz Brown sugar, soft
3-1/4 c Plain flour
3/4 c Almonds, flaked
1 sm Egg
Almond Shortbread Biscuits Preparation
Rub butter and margarine into the flour. Add sugar, beaten egg and almonds. Knead the mixture thoroughly. Form mixture into an oblong shape about two inches square at the end. Wrap in silver foil and leave in the refrigerator over night. Cut into 1/8-inch-thick slices using a serrated knife. Place on greased baking sheet and cook for 10-15 minutes at 350 degrees F. NOTES: * Shortbread-like biscuits — This recipe was given to my Great Aunt when she lived in Scotland, by a friend who worked in a bakery in Leven Fife. It is based on the standard short bread recipe. Yield: 20 biscuits. : Difficulty: easy to moderate. : Time: 10 minutes preparation, overnight wait, 15 minutes baking. : Precision: measure the ingredients. : Martin Prime : Rutherford Appleton Laboratory, Chilton, Didcot, Oxfordshire, UK : mcvax!ukc!rlvd!martin : Copyright (C) 1986 USENET Community Trust From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Almond Shortbread Biscuits?
If you know another way to cook Almond Shortbread Biscuits please make a comment in the form below to help other free recipe users make the best of this free recipie.