Free Recipe Alligator Jambalaya 2
Recipe Type: Free Meat Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Alligator Jambalaya 2 Recipe
1 lb Hot sausage (Italian) cut
Into chunks
3 tb Oil
2/3 c Bell peppers chopped
2 Cloves garlic crushed
3/4 c Parsley
1 c Chopped fresh parsley
1 c Chopped celery
2 cn Tomatoes (16 oz each)
2 c Chicken stock
1 c Green onion
2 ts Oregano
2 ds Red hot sauce (opt)
1 tb Cajun spices
Salt to taste
2 c Raw white rice
Alligator Jambalaya 2 Preparation
In deep frying pan (cast iron preferably) saute the bell pepper, garlic parsley & celery. While this is cooking, add tomatoes & their liquid, the chicken stock and, green onion to a pot that can cook on the stove & in the oven (corning ware ) Stir in spices, sauteed vegetables, raw rice, sausage & alligator fillet pieces. Cook on medium-high heat until liquid is absorbed (stir occasionally to make sure rice doesn’t burn on bottom) & then bake covered in the oven for 25 minutes. 1 lb marinated alligator fillet cut into small pieces File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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