Free Recipe All Time Brownies
Recipe Type: Free Misc Recipes Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 16
Ingredients for All Time Brownies Recipe
1/2 c Margarine
4 tb Cocoa
2 Eggs
2/3 c Flour
1 ts Baking powder
1/4 ts Salt
1/2 c Chopped nuts (optional)
1/2 c Fruit sweetener*
All Time Brownies Preparation
*recipe for fruit sweetener is located at the begining of this newsletter. This recipe is thoughtfully contributed by Patti Lynch, and appears in her wonderful cookbook titled Sweet Inspirations: A Sugar Free Dessert Book. Blend margarine, cocoa, and fruit sweetener. Add eggs, one at a time, beating well after each addition. Mix dry ingredients together separately. Add to chocolate mixture. Fold in nuts. Pour into 9 x9 pan which has been sprayed with non-stick coating spray. Bake 15-20 minutes at 325F. Brownie is done if it springs back when lightly touched in center). NUTRITIONAL INFORMATION per serving 140 Calories; 10g Fat; 9g Carbohydrate; 34mg Cholesterol; 2g Protein; 177mg Sodium EXCHANGES: 2/3 bread exchange; 2 fat exchanges Posted to Recipe Page 3 November 96 Date: Sun, 03 Nov 1996 13:23:09 +0500 From: Gourmet Connection <capco@norwich.net>
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