Free Recipe All-Chocolate Blackout Cake Pt 2
Recipe Type: Free Misc Recipes Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for All-Chocolate Blackout Cake Pt 2 Recipe
See part 1
All-Chocolate Blackout Cake Pt 2 Preparation
Serves 8 to 10 Note: Please note that these ingredients make a very runny filling that pleased the 12 devout Ebingerists who taste-tested different versions of this cake. Those who desire a less syrupy consistency can stir in an additional 1 to 2 tablespoons cornstarch. Recipe is from _New York Cookbook_ by Molly O’Neill. Posted to EAT-L Digest by Felicia Pickering <MNHAN063@SIVM.SI.EDU> on Jan 5, 1998
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