Free Recipe Aioli Sauce – Garlic Mayonaise
Recipe Type: Free Sauce Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1
Ingredients for Aioli Sauce – Garlic Mayonaise Recipe
5 Garlic cloves
1 Egg, at room temperature
1 c Olive oil, at room temp.
1 tb Lemon juice
Aioli Sauce – Garlic Mayonaise Preparation
Crush the garlic in a food blender. Add the egg, and blend for 15 seconds. Very slowly add the oil through the top of the blender so that an emulsion can take place. Stir in the lemon juice by hand. Hint: To get the smell of garlic off your hands, simply rub your hands in used coffee grinds. End of odor. In Italy, it is common to eat a whole coffee bean after a big meal so that your lover will not be bothered by garlic. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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