Free Recipe A Most Excellent Gnocchi
Recipe Type: Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4
Ingredients for A Most Excellent Gnocchi Recipe
Vegetable oil
3 c Milk
1-1/2 ts Salt
1 pn Nutmeg
1 pn Pepper
2 Egg yolks — lightly beaten
1 c Parmesan cheese — grated
6 tb Butter
1 c Semolina flour
A Most Excellent Gnocchi Preparation
Line bottom of 15 x 10 x 1 inch pan with aluminum foil. Generously oil the foil. Heat milk, salt, nutmeg and pepper in heavy 3 quart saucepan over medium high heat just to simmering. Do not boil. Reduce heat to medium low begin whisking or stirring mi Add egg yolks, 3/4 cup of the cheese and 2 tablespoons of the butter to semolina mixture; stir until butter is melted and mixture is smooth. Transfer mixture to prepared pan. Pat out with spatula to 3/8 inch thick. Refrigerate uncovered until cold, at least 1 hour. Heat oven to 425 degrees. Turn mixture out of pan onto flat surface; peel off foil. Cut gnocchi out of mixture with 2 inch round cutter. Arrange gnocchi overlapping in 10 inch shallow flameproof baking dish. Melt remaining 4 tablespoon butter in small saucepan. Drizzle melted Recipe By : From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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