Free Recipe $500.00 Fudge

Recipe Type: Free Fudge Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for $500.00 Fudge Recipe

4-1/2 c Sugar
1 lg Can evaporated milk
1 c Butter
18 oz Chocolate chips
3 tb Vanilla
Dash salt

$500.00 Fudge Preparation

Cook sugar and canned milk to rolling boil for 6 minutes; Stirring constantly. Use large stainless steel pot; remove from heat. Add butter, chocolate chips, vanilla, and dash of salt Stit until mixed. Pour into buttered pan. Let stand 6 hours before cutting. Will keep a long time in cookie tin or a sealed container in a cool place. * The original recipe calls for 1/2 lb butter, but I find that the butter pools on top of the finished fudge. I only use 12 T of butter and my fudge turns out fine! From Gemini’s MASSIVE MealMaster collection at

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