Free Recipe Pasta with Shrimp and Vegetables
Recipe Type: Free Pasta Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Pasta with Shrimp and Vegetables Recipe
3/4 c Butter
2 ea Cloves garlic minced
20 ea Frozen large shrimp
1 ea Bunch broccoli flourettes
4 ea Large mushrooms, sliced
1/2 ts Dried thyme
1/2 ts Dried oregano
1 ea Zucchini, thinly sliced
1/2 ts Dried basil
1 x Parmesan cheese
1 lb Cooked drained spaghetti
Pasta with Shrimp and Vegetables Preparation
Melt 1/3 of the butter in a large skillet over medium-high heat. Add garlic and saute 1 minute. Add shrimp and cook until pink, about 2 minutes on each side. Remove shrimp from skillet using slotted spoon and set aside. Add remaining butter to skillet and melt. Add broccoli, mushrooms, oregano, thyme and basil and saute 2 minutes. Add zucchini and continue cooking until vegetables are tender, about 2 minutes. Reduce heat to low. Return shrimp to skillet and heat through. Arrange vegetables and shrimp over spaghetti. Top with remaining garlic butter from skillet. Sprinkle with Parmesian and serve immediately.
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