Free Recipe Crisp Rolled Molasses Cookies
Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Crisp Rolled Molasses Cookies Recipe
1 c Shortening
1 c Sugar
2 ts Ginger, ground
1/2 ts Salt
1 Egg; beaten
1 ts Soda
1 c Molasses, dark
2-1/2 c Flour, all-purpose; divided
Crisp Rolled Molasses Cookies Preparation
Cream shortening, sugar, ginger, and salt. Add egg; mix well. Combine soda and molasses; stir well until frothy, and add to creamed mixture. Add 2 cups flour; turn onto a floured board and add enough of the remaining flour to make a dough that can be rolled. Using a small amount of dough at a time, roll to 1/8 thickness; cut with a floured 3 cutter. Place on greased baking sheets; bake at 375 degrees for 15 minutes. These cookies keep well in a covered container. SOURCE: Southern Living Magazine, May 1974. Typos by Nancy Coleman. Posted to MM-Recipes Digest V3 #237 Date: Sat, 31 Aug 1996 08:34:56 -0500 From: pickell@cyberspc.mb.ca (S.Pickell)
How Do You Cook Crisp Rolled Molasses Cookies?
If you know another way to cook Crisp Rolled Molasses Cookies please make a comment in the form below to help other free recipe users make the best of this free recipie.