Free Recipe Country Style Scalloped Corn

Recipe Type: Free Vegetable Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 10

Ingredients for Country Style Scalloped Corn Recipe

1/2 c Butter; melted
2 Eggs; beaten
1 cn (16-oz) whole kernal corn;
1 cn (16-oz) creamstyle corn
1 c Sour cream
1 Box (9-oz) corn muffin mix

Country Style Scalloped Corn Preparation

submitted by: This moist and very tasty. I made it again this evening after not having it for a long time and the house smells devine! Melt butter and beat eggs. Drain the whole kernal corn. Combine all engredients together adding the muffin mix last. Pour into greased 7 x 11 inch baking dish. Bake at 375 degrees (or 190) for 35-40 minutes or until lightly browned. Serves 10. Can prepare ahead. Keeps well. DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE – 8 APRIL 1996 From the ‘RECIPEinternet: Recipes from Around the World’ recipe list. Downloaded from Glen’s MM Recipe Archive, .

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